Created by winemakers + plant scientists for new rituals beyond alcohol, Blurred Vines are our alt wines. Using functional ingredients, ethically sourced plants, and innovative fermentation methods, we created drinks for celebration. How it feels: Sharpen up and feel on
Lili Ruby delights in contrasts: bright and deep, refreshing and rich, sweet and tart. With notes of jammy cherry and hints of toasted oak, this bold red sparkler will give you a new appreciation for the depths of microbubbles.
Savor the friendly notes of ripe strawberry and green melon with this rosé sparkler that’s destined to delight. Dry and sophisticated with a faint bitter finish, this crisp sparkling drink puts a rosy spin on any occasion.
Notes of citrus, honey and jasmine balanced with velvety tannins and tingling microbubbles make our Golden Sparkler more than a drink — it’s a sensation. Each sip of this vibrant sparkler invites another.
Delicate, tart & bright. The exotic florals of jasmine mix with ginger, cardamom and a collection of warm spices, creating an irresistible pairing.
Herbaceous, tangy & alive. Sage offers complex notes of mint and lemon, blending with apple and elderflower to create a magically pleasing combination.
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