Everything Else

Proxies crafts non-alcoholic beverages that deliver the depth and complexity of wine, blending wine grapes, fruits, teas, and spices for perfect food pairings. With acidity, body, and tannins intact, Proxies offers a refined alternative for when you’re not drinking. Meet the non-alc red you've been waiting for. Bold blackberry and cherry flavors are layered with black pepper and a touch of smoky nostalgia from Grandpa’s cigar box. Deep, dark, and dry, it finishes with a refreshing herbaceous note.

This dry red wine from Austria’s renowned Burgenland region is crafted from 100% native Zweigelt and aged for 15 months in small oak barrels. It offers a noble profile with aromas of juicy blackberry, cherry, vanilla, and nougat, perfectly balanced by exotic wood spices, rosemary, and black tea. Lively and elegant, with a full body that will captivate red wine enthusiasts.    

Fruity, refreshing, aromatic, with cool elegance, tart flavours, and noble oak spice, ZERONIMO Leonis Blend shows wine without alcohol on a whole new level. On the palate, juicy and subtle blackberries paired with rose hips and cranberries, a hint of bergamot and dark, extract-sweet cherries. The scent of orange zest, bitter chocolate, a touch of black tea, fine oak spices and a touch of vanilla are charmingly combined. This finesse-rich composition is rounded off with a charming freshness and elegantly integrated tannins. The palate always feels light-footed, silky and tightly knit - the taste experience is complex, noble with the highest and finest red wine character. The tension between subtle elegance and complexity works magically and makes Zeronimo Leonis Blend a wonderful pairing partner that perfectly complements dishes. The fundament for this premium alcohol-free red wine from Austria is the award-winning blend In Signo Leonis (98 Falstaff Pts), from which the alcohol has been removed in a way that preserves the aroma. The native Blaufränkisch, native Zweigelt and Cabernet Sauvignon grapes come from over 70-year-old vineyards on the Neckenmarkter Hochberg and were aged for 24 months in new French oak. ZERONIMO Leonis Blend was the first alcohol-free wine from the winery Heribert Bayer, which goal is to create one of the best alcohol-free wines of the world. The first vintage of ZERONIMO Leonis Blend 2020 was rated from wein.pur to be the best alcohol-free wine of Germany and Austria.

A complex, smoky, and layered NA red unlike any other. Dark fruit meets smooth vanilla, rich oak, smoke & spice. Not a varietal. A completely unique sip. Region: California Color: Garnet Aroma: Dark fruit, fresh herbs and earthy notes Body: Medium Tasting notes: Savory and dark fruit with velvety tannins. Black currant, smooth vanilla, fresh herbs and earthy notes of forest floor. Finishes with a touch of smoke and a hint of spice. Sweetness: Dry Acidity: Balanced Tannin: Medium - Velvety Ideal drinking temperature: Enjoy lightly chilled. Below room temperature is ideal.

Noughty Rouge has been dealcoholized to less than 0.5% ABV and yet retains the rich flavour of this beautifully crafted bottle. With just 14 calories per glass and only 2.5g of sugar per 100ml, it's the perfect alternative to your usual alcoholic red wine. The bottle contains less than 150mg per litre of sulphites and is gluten free.

Intentionally bold and pushing the boundaries. Exactly what we are going for. This 100% Sonoma Valley non-alcoholic Cabernet Sauvignon is a traditional staple that belongs on top of your bar cart. An elegant addition to a weekend dinner party or your nightly unwind. All the benefits of a red wine, without the alcohol. Best served between 59-68 degrees with a responsibly raised ribeye, a heavy slice of dairy free chocolate cake and a text from your crush. Tasting Notes: Tannic, bold and powerful with a wonderful chalkiness and depth on the palate. Great aromas of dark fruit, chocolate, blackberry jam and clove. What's Inside: 100% Sonoma Valley Cabernet Sauvignon. Low-calorie, gluten-free and vegan.

Making the best non-alcoholic red wine was a challenge. We love challenges. We sourced this uniquely versatile grape from the stunning California coast. To create this full bodied wine, the grapes were fermented on the skins resulting in a romantic, velvet hue. Not overpowering, an easy-drinker, and most notably your next go-to dinner table red that provides all the health benefits of a red wine, without the alcohol. The perfect wine for any crowd.

The Zero-Point-Five Pinot Noir offers a very appealing, vinous character; that is clean and fresh. Fruity notes of red currants and cherries are surrounded by a nicely embedded tannin structure and an almost dry finish. Of course, an alcohol-free wine will never have the same depth, structure and mouthfeel as a wine with alcohol, but the ZP5 comes extremely close and is simply a wine that tastes like ... Impressive! This can pair well with with roasts or game; it's a nice option with grilled fish or a lamb biryani. Enjoy the newest addition slightly chilled and in a large glass.

Non-alcoholic Zero-Point-Five Cabernet Sauvignon offers an appealing red wine character that is clean and fresh. It brings hints of ripe cassis and berry flavors, as well as dark cherries and aromas of black currant, blueberries and chocolate and the soft tannins ensure a pleasantly dry finish. Of course, a non-alcoholic red wine will never have the same depth, structure and mouthfeel as a wine with alcohol, but our alternative is close and it now represents much more than a non-alcoholic compromise.

Great care was taken whilst removing the alcohol from this rich supple red. Showcasing pure red and black berry fruit flavours, with a touch of oak. The elegant palate is underpinned by fine tannin and juicy yet subtle fruit. To be enjoyed in its purist and natural form, without the restrictions of alcohol.

Made from our premium, full-strength New Zealand wine, Giesen 0% keeps all the best qualities of Giesen Estate Merlot. It’s aromatically expressive, with the varietal characteristics you know and love… only with the alcohol gently removed. Expect delicate aromas of crushed blackberry and wild herbs in this alcohol-removed Merlot. Crushed red berries and plum offset by toasted oak on the palate combine to give a light and refreshing option with classic structure and fine, powdery tannins on the finish. It’s the structure and fine tannin in this wine that makes it a great choice with food – try it with red meats or tapas. Or because of the wonderful lightness, it’s a refreshing wine choice for sunny afternoons.

With its plush, luxurious taste, and gorgeous garnet color, our alcohol-removed Merlot delivers plenty of style and grace. With seductive black plum aromas and soft cherry and spice flavors, our Merlot is velvety smooth, with a full, rich finish—a classic beauty. We select our Merlot grapes from California's marine-influenced vineyards, where an extended growing season allows the grapes develop to develop concentrated flavors and complexity. Our winemakers carefully craft this Merlot using traditional methods; then our exclusive spinning cone process gently removes the alcohol while preserving the wine's delicate aromas and flavors.

Deep ruby red in color, our alcohol-removed Red Blend opens with ripe, black cherry aromas. The palate is rich and smooth, with bright fruit flavors, framed by a subtle smokey character and a lingering finish. This alcohol-removed wine is a blend of red grape varieties from premier California vineyards. Our winemakers carefully craft our Red Blend using traditional methods; then our exclusive spinning cone process gently removes the alcohol while preserving the wine's delicate aromas and flavors.

Dark cherry aromas are framed by a rich palate of berries and spice, culminating in a delightfully juicy finish. Fre alcohol-removed Cabernet Sauvignon is produced using the revolutionary spinning cone column. The spinning cone facilitates the removal and safe-guarding of fragile wine aromas and flavors at low temperatures, then removes the alcohol at slightly higher temperatures. The wine essences are then reintroduced to the dealcoholized base wine and blended with un-fermented grape juice. The finished product is a fresh, delicious beverage with the characteristic aromas and flavors of premium wine. Fre has less than 0.5% alcohol by volume and half the calories of regular wine.

Rosso "Classic" Alcohol Removed Dry Italian Wine Montepulciano d'Abruzzo Serve Slightly Chilled

Rosso "Superiore" is produced in traditional fermentation method. Alcohol is then removed by natural filtration process. Easily drinkable, soft on the palate with good acidity. Taste of Red Currant, Blood Orange and Geranium with persistent notes of Volcanic Ash and Dark Slate/Stone.

Intense, sensual, with an exquisite fruity aroma, our red is the perfect company for all your get-togethers. The wine that turns any plan into a day to remember. The dark, cherry red color of Torres Natureo Tinto alcohol-free does what it promises. The cuvée of Garnacha and Syrah has an exquisite, aromatic bouquet. The scent is reminiscent of raspberry and quince jelly. Vanilla and fresh roasted notes of oak underline the fruit. On the palate, the alcohol-free Tinto is velvety, juicy and harmonious. The fruity impressions from the bouquet are repeated. In the finale there is a lovely fruity sweetness that invites you to continue drinking.

Sly and robust, the Red Blend will have you questioning whether it’s really alcohol free; but this is no con; its full-bodied red is made with quality grapes, with nothing to hide. Crafted with the highest quality grapes for bold authentic flavours, the Not Guilty range is so good that you’ll think you’re drinking the real deal. Fox is a member of The Zero Crew, and this sly character is quick to join anyone who enjoys a sneaky red. Sip, chat, and enjoy our Not Guilty Red Blend and see if you get caught red-handed. The next time you’re questioned about your drink of choice, plead ‘Not Guilty’ and enjoy a great night out with great tasting wine.

The harmonious Moderato Rouge 0% shines auspiciously dark in the glass. On the nose it shows notes of black berries, on the palate it is sparkling, with a wonderful balance between freshness and fine tannins, aromas of cooked fruit are carried by a very soft, beautifully full body and rounded off by a good length.

Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste. Delightful on its own and an outstanding partner on the dinner table. The Cinsaut and Cabernet Sauvignon grapes used to produce the Natura De Alcoholised Red are harvested from cool-climate vineyards. The Leopards Leap Natura De Alcoholised Red NV is low in calories, vegan friendly and has less than 0.5% alcohol. Making this red blend perfect as an alternative to those avoiding alcohol.